Book your Valentine's Day at Botswana Butchery

Treat your beloved to an indulgent 4-course menu featuring some of our favourite dishes, with optional upgrades to include Perrier-Jouët champagne, oysters, lobster and a 300g Ranges Valley Wagyu Scotch.   

14th February 2024 Dinner seating from 5pm.  

Click here for more details. 

*Reservations required.